Washoku World Challenge Competition Goes Online
Aired: Feb. 25, 2021
The Washoku World Challenge is a culinary competition for non-Japanese chefs of Washoku, or Japanese cuisine. This year, due the effects of the COVID-19 pandemic, the contest was held online. Organizers carefully consider this format’s positives and negatives, working on how to further popularize the contest. This segment documents new ways on how Washoku continues to expand worldwide, as seen through the online event.
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